Garden and heirloom tomatoes are in full swing most everywhere this time of year, and ramping up to their peak here in California. And with any produce this tasty, simple is best: a … Read More »
My old grandfather made and enjoyed wine for eighty years. He told me the soils in which the vines lived were a layer cake. He said the wine if properly made, was like a delcious cake layered with fruit, mocha and chocolate, hints of spice and rich, always rich. “Never pass up a good layer cake,” he would say.