My grandfather taught me about wine at an early age. He told me the soil in which the vines lived were like a layer cake and the wine, if properly made, was like my grandmother’s cake with layers of fruit, mocha, chocolate, hints of spice and rich, always rich. “Never pass up a layer cake,” he would say. I always loved those words.

— Jayson Woodbridge, Winemaker and Founder
  • 12/8/17

    Mint Hot Chocolate Mousse

    Chef and Author Alyssa Cremeans featured Layer Cake Shiraz in her new cook book, The Happy Mason Jar, Quick Easy Mason Jar Desserts and Wine Pairings. And she found the perfect pairing… Mint … Read More »

  • 11/10/17

    Local Spots in Wine Country

    Sometimes the best way to explore a new destination is to experience it like a local. Simply knowing a particular spot is popular among those who live in the community gives it credibility, … Read More »

  • 11/24/17

    Wine Tasting with a View

    Who says fall foliage is only something that happens in New England? Here in Wine Country, shorter days and crisper air bring with them changing colors across the vineyards, making an already spectacular … Read More »

  • 12/8/17

    Layer Cake in the Movies

    Most of the known world has loved the movie, “A Bad Moms Christmas,” for the raunchy humor, the scene with a naked Justin Hartley, and the trio of Mila Kunis, Kathryn Hahn, and … Read More »